









STIR FRY SAUCE
INGREDIENTS Water Soya Sauce(22%) Water, iodised salt, acidity regulator(260), preservatives(211) Flavour enhancers(627,631) Sugar Tomato Vegetable oyster sauce Modified Starch Mushroom Extract Natural Color (150c) Garlic Hydrolysed Vegetable protein Spices & condiments Thickening & stabilising agent(1422,415,1442) Acidity regulator(260,330) Contains Permitted class II Preservatives (211) Contains Permitted Natural Colours(150d, 150c) STORAGE Store...