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SPICHI Makhani Base Gravy

By :Eatworks Inc 0 comments
SPICHI Makhani Base Gravy

Cooking Time 5 minutes

200g serves 3-4 people


Step 1

Take a pan, add Spichi Makhani Base Gravy & add water according to desired consistency


Step 2

Add freshly cut vegetables along with protein/ paneer & finish with cream and butter (optional to cook with Spichi White Gravy for richness)


Step 3

Check seasoning and consistency. Garnish & Serve HOT!


Pro Tip: Add Spichi White Gravy for richness. Suggested dishes: Butter Chicken, Paneer Makhani


Store Spichi Makhani Base Gravy at ambient temperature away from sunlight if unopened.

Once opened, refrigerate and consume within 3 days of opening.

Tags :
categories : Recipes

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